Christmas Bejgli – our master baker’s recipe
Short, buttery pastry with a rich walnut filling and a lemony, honey-sweetened poppy seed…
Bejgli, pull-apart brioche, babka and a festive breakfast — our master baker's recipes and the mill's fresh flours for the holiday table.
Our master baker's tested recipes, step by step — together with the right flour, added to your cart in one click.
Christmas Short, buttery pastry with a rich walnut filling and a lemony, honey-sweetened poppy seed…
Christmas Crispy, airy focaccia topped with a Christmas tree of rosemary and sage, decorated with…
Cakes and pastries A light sponge with a creamy blackberry quark layer piped in a spiral and fresh blackberries…
Cakes and pastries Soft, buttery dough, a crunchy sugar coating and a silky pistachio cream in a truly special…
Brioche Soft, pull-apart brioche dough, a buttery cinnamon filling, candied orange peel and a glossy…
Brioche Braided, coiled cardamom-butter knots with a glossy sugar syrup – a favourite of Swedish…
Brioche Foszlós, puha tészta és vajas, selymes gesztenyekrém látványosan csavart rétegekben.
Bread A crusty seeded baguette with toasted walnuts and sweet prunes – perfect with cheese or for…
Cakes and pastries Layered, pull-apart brioche dough with a rich cocoa filling, a glossy sugar syrup and a…
For brioche, bejgli and strudel — freshly milled in Celldömölk.
Flour mixes
Flour mixes
BL 55
Flour mixes
A Czelli apron, canvas bag and bread bag — alongside a pack of flour and a favourite recipe, a lovely gift for anyone who loves to bake.
Accessories in the webshop
Flour and time are the true soul of bread — and at Christmas there is plenty of both.
Do you have a question about our flour, how to use it or your order? Write to us and the mill's experts will reply shortly.
We always use the cookies the site needs to work; statistics and marketing cookies only with your consent. Privacy notice